张磊等: Neglected environmental health impacts of China‘s supply-side structural reform
ABSTRACT: “Supply-side structural reform” (SSSR) has been the most important ongoing economic reform in China since 2015, but its important environmental health effects have not been properly assessed. The present study addresses that gap by focusing on reduction of overcapacity in the coal, steel, and iron sectors, combined with reduction of emissions of sulfur dioxide (SO2), nitrogen oxide (NOx), and fine particulate matter (PM2.5), and projecting resultant effects on air quality and public
许力文：New Insight into SO2 poisoning and Regeneration of CeO2-WO3/TiO2 and V2O5-WO3/TiO2 Catalysts for Low-temperature ...
张磊等：Public perception and attitude towards chemical industry park in Dalian, Bohai Rim
ABSTRACT: Recent decade has witnessed accelerating expansion of chemical industry and increasing conflicts between the local citizens, governmental authorities and project developers, especially in some coastal and port cities in China. Development and transformation of chemical industrial parks has been adopted as a national initiative recently. However, there is a paucity of research examining public perspectives on chemical industrial parks and their risks. Aiming to understand public perc
穆云松等：Model for Predicting Toxicities of Metals and Metalloids in Coastal Marine Environments Worldwide.
ABSTRACT: Metals can pose hazards to marine species and can adversely affect structures and functions of communities of marine species. However, little is known about how structural properties of metal atoms combined with current geographical and climatic conditions affect their toxic potencies. A mathematical model, based on quantitative structure−activity relationships and species sensitivity distributions (QSAR-SSD) was developed by use of acute toxicities of six metals (Cd, Cr, Cu, Hg, Ni
张磊等： China’s Food Safety Institutional Reform: Evaluation Issues
ABSTRACT: China’s compartmentalized food safety supervision and administration system has long been blamed for recurring food safety incidents. In response, the State Council launched a major institutional reform that aimed to realize whole chain based food safety supervision and Administration, to strengthen grassroots capacity and to adapt to a society that is complex, risk prone, open and pluralistic. According to the State Council’s mandate, the institutional restructuring at various loca
龚亚珍等：The Role of Social Capital for Farmers&#039; Climate Change Adaptation in Lancang River Basin Area in China
龚亚珍等：How do Payments for Environmental Services affect land tenure? Theory and evidence from China
苏明明等：A multi-stakeholder examination of destination image: Nanluoguxiang heritage street, Beijing, China
ABSTRACT: Perceived destination image is rarely examined through the gaze of stakeholders other than visitors, in particular residents and tourism business operators. This hinders the comprehensive understanding of destination image and limits its practical implications for destination marketing and management. Therefore, this study proposes a multi-stakeholder approach to image evaluation to obtain a comprehensive understanding of the destination image and better inform destination planning
苏明明等：Residents’ use of and perspectives on a World Heritage Site: Temple of Heaven, Beijing, China